A quick tasty gnocchi lunchtime meal made up of just 5 ingredients.
Takes only minutes to prepare and will warm you up, not to mention packing in:
Magnesium to help you sleep
Omega 3 to balance inflammation
Vitamin K for bone health
Recipe
250g packet gluten free gnocchi
3/4 of a 50g tin anchovies
1 small onion roughly sliced
Large handful of green leaves (I used beetroot leaves and chard)
Splash of water
Method
⭐️ Add a tsp of the anchovy oil to a frying pan
⭐️ Throw in the onion and fry for a minute on a medium heat
⭐️Add all other ingredients and cook on a medium heat for 3-4 minutes, stirring a couple of times
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